Product Description
Smooth, mellow and hugely versatile Cathedral City Mature Cheddar is a timeless classic – a comforting cheddar that delivers ‘a taste of home’.
The Nibbl. Bite
Your favourite chutney, fresh apple and a water cracker are the perfect base for enjoying Cathedral City Mature Cheddar.
Included In These Boxes
Nutritional Information
Ingredients
Pasteurized Milk, Salt, Microbial Enzyme, Bacterial Culture.
Nutritional Facts Table

Tasting Profile

Cheese: Cheddar
Cheddar is one of the world’s favourite cheeses for a reason - with its firm, smooth texture and a full range of flavour strengths (mild to vintage mature), it’s one of the most versatile cheeses around.

Flavour Profile: Strong
Cheeses considered Strong styles tend to be hard-pressed or blue-veined varieties and don’t mess around when it comes to big, memorable flavours; consider serving after dinner to keep those conversations going!

Milk Type: Cow
This delicious cheese was made with cow’s milk.

Origin: Import
This cheese has been carefully sourced from our top picks from the world’s best cheesemakers - we know you’ll love these premium imported cheeses as much as we do.
Shipping & Returns
All orders require a minimum of 2 business days to process before delivery.
Delivery days do not include Saturdays, Sundays, Mondays or holidays.
Depending on your postal code, our deliveries are shipped via third-party carriers, either in a refrigerated vehicle or non-refrigerated vehicle packed with ice-packs.
SHIPPING COSTS, TAXES, AND OTHER FEES
Ontario & Quebec Deliveries
Orders under
$65 will be charged a $15 (flat rate) delivery fee. The standard $15 delivery
fee is waived for orders $65 and over (after discounts and promo codes have
been applied).
New Brunswick, Prince Edward Island & Nova Scotia Deliveries
Orders under
$65 will be charged a $20 (flat rate) delivery fee. The standard $20 delivery
fee is waived for orders $65 and over (after discounts and promo codes have
been applied).
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Give Your Cheese Some Love
Getting the very best from your cheese is easy. From storage tips to cutting advice, you’ll find everything we know about keeping great cheese in superb condition for serving.