Description du produit
Une Ricotta classique qui est faite avec du lait entier et sans agents de conservation. Elle est riche et crémeuse, avec une texture soyeuse et lisse. Délicieuse servie froide, sur du pain de campagne frais, ou sur votre craquelin préféré.
Inclus dans cette boite:
Détails du produit
Ingrédients: Lait pasteurisé, Crème pasteurisée, Sel, Acide lactique.
La bouchée Nibbl.
Essayez une présentation sur un craquelin doux ou un cornet gaufré concassé, le tout saupoudré de pistaches moulues – le contraste de textures mettra en valeur ce coup-de-cœur italien.
Inclus Dans Ces Boites
Au septième ciel
Le sucré
Information nutritionnelle
Ingrédients
Pasteurized Milk, Pasteurized Cream, Salt, Lactic Acid.
Tableau Nutritionnel
Profil de dégustation
Fromage: Ricotta
Ricotta means “cooked twice” in Italian, and this versatile, delicate tasting soft cheese is wonderful, both hot or cold. Mild and creamy, try on toasted bread.
Profil: Doux
For newcomers to the world of cheese, Mild styles offer delicate, often subtle flavours and aromas that are easygoing on the palate and dominated by creamy notes.
Type de lait: Vache
This delicious cheese was made with cow’s milk.
Origine: Domestique
This cheese was proudly crafted right here in Canada.
Livraison Et Retours
All orders require a minimum of 2 business days to process before delivery.
Delivery days do not include Saturdays, Sundays, Mondays or holidays.
Depending on your postal code, our deliveries are shipped via third-party carriers, either in a refrigerated vehicle or non-refrigerated vehicle packed with ice-packs.
SHIPPING COSTS, TAXES, AND OTHER FEES
Ontario & Quebec Deliveries
Orders under
$65 will be charged a $15 (flat rate) delivery fee. The standard $15 delivery
fee is waived for orders $65 and over (after discounts and promo codes have
been applied).
New Brunswick, Prince Edward Island & Nova Scotia Deliveries
Orders under
$65 will be charged a $20 (flat rate) delivery fee. The standard $20 delivery
fee is waived for orders $65 and over (after discounts and promo codes have
been applied).
Getting Behind the Rind
THE TASTE OF TRADITION
A true pioneering name when it comes to fine Italian cheese-making in Canada, Saputo has been making their fine cheeses since 1954. Carrying on the traditional methods and attention to quality that has defined their reputation, Saputo continues to represent the ultimate expression of what authentic Italian Mediterranean cheese should and always will be - delicious!
Give Your Cheese Some Love
Getting the very best from your cheese is easy. From storage tips to cutting advice, you’ll find everything we know about keeping great cheese in superb condition for serving.
