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Alexis de Portneuf La Raclette de Portneuf Cheese

  • Size: 125 g
  • Washed Rind
    Washed Rind
  • Medium
    Medium
  • Cow
    Cow
  • Domestic
    Domestic
$9.39 CAD

Firm surface-ripened cheese with a washed rind. Delicate taste, fruity and lactic with a butter and almond aroma; well balanced between salty and acidulous.


Ingredients: Pasteurized Milk, Salt, Calcium Chloride, Bacterial Culture, Microbial Enzyme.

Try rolling a slice of La Raclette alongside a rolled slice of your favourite charcuterie, like salami. Spike with a toothpick and garnish with paprika for colour.

Getting Behind the Rind

CHEESE IS OUR LIFE AND IT BEGINS ON THE LAND

It was here in Saint-Raymond de Portneuf in 1842 that young Alexis Cayer settled. The land was perfect for pasture and over the years his family became master cheesemakers. Today, their specialty cheeses win the world’s most prestigious awards. Yet they're still in the same village, because their passion is still rooted in the land.

Give Your Cheese Some Love

Getting the very best from your cheese is easy. From storage tips to cutting advice, you’ll find everything we know about keeping great cheese in superb condition for serving.

Learn More